Welcome to our restaurant, Quinta, our cozy little corner.

Created in 2017, by Chef Arthur and Cécilia, a Franco-Americano-Guatemalan couple, Quinta started as a street food stall setting up in different locations daily around London, as an ode to native American heart-full cuisine.

By 2020, they opened their first Brick & Mortar in the heart of South Kensington, offering a variety of iconic food and drinks: pupusas, tacos, tamales, margaritas, micheladas, you name it!

Combining authenticity with efficiency, each plate is being crafted in our on-site kitchen using only fresh and natural ingredients.

Whether you're a first-time visitor or a regular, our goal is simple: to enchant your taste buds with the magic of the lands of volcanoes.

Come visit us at 18 Bute Street, SW7 3EX, London, and step into our world, guilt-free.

Eager for more? Join us on Instagram @quintapupusas and follow our journey.