Our story


Quinta is a London based company dedicated to the preparation of Pupusas, a speciality from El Salvador.

Our story starts in 2016 when Arthur, a French adventurer fell in love with a local dish in Central America, pupusas. His passion for cooking and nutrition brought him back to London to study at the College of Naturopathy Medicine and become a Natural Chef, gaining experience in busy kitchens at the same time.
Missing Central America and its pupusas, he wished to get some in the English capital and soon realised this dish was completely unknown to the population. No-one was making it! Challenge accepted, Quinta, the first pupusas makers in the UK was born!

The idea: make tasty pupusas from nature, both fresh and healthy, and spread the word about this amazing product around London and the UK.

Try our products during the week at our different events around London
Check our Instagram for more dates: @quintapupusas
Or book us for your own event here

 

Arthur Ladriere - Founder of Quinta